I searched high and low for single-serve options, but anything I found left much to be desired—like great taste and packaging that mirrored the quality of the experience.



When I couldn’t find one, I decided to create one myself.



I started Wander + Ivy because I wanted the freedom to enjoy a great glass of wine anytime without the guilt of knowing most of the bottle would probably go to waste.

Today, we’re proud to offer an elevated single-serve wine experience that combines the exquisite taste and terroir of organic wines from sustainable producers with convenient, premium packaging and a deep-seated commitment to helping charitable organizations feed those in need.